

Directions
1Roughly chop onions and cilantro
2Peel and wash tomatillos
3Pre-heat broiler to high
4Broil and pepper tomatillos for 15-20 minutes until blistering
5Combine tomatillos, pepper and cilantro in food processor. Blend until smooth.
6Add onions and pulse until chopped
7Add salt pulse until fully mixed
8This with water if salsa is too thick
Ingredients
2 Small onions
1/2 Bunch cilantro
1 lb Tomatillos
1 Hot pepper (optional)
1 tsp Salt
2 tbsp Water