Easy Apple Tarts


October 7, 2017

  • Prep: 10 mins
  • Cook: 20 mins


1Cut butter into flour with a pinch of salt.

2Add one tablespoon of cold water to flour and butter and knead until you reach a doughy consistency.

3Sprinkle flour on a baking sheet. Form dough into a ball...

4then knead on the baking sheet, making a flat round pizza-like base.

5Slice apple horizontally and arrange evenly across your dough. Fold up the dough edges around your apple center, sprinkling with as much sugar and cinnamon, as desired. (We recommend one tablespoon of sugar, and one teaspoon of cinnamon.)

6Bake at 350ºF until crust is golden brown. Enjoy!


1/2 stick butter

1 cup flour

Pinch of salt

1 tbsp turbinado

1 tsp cinnamon

1 apple