Feature: House Kombucha

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We heard from many of our customers that Kombucha is becoming more and more popular, so we’re thrilled to feature House Kombucha, a delicious Kombucha brand based right here in the Bay Area! House Kombucha is a family-run, community startup dedicated to bringing the ancient tradition of fermenting a living, probiotic tea into a modern light.

Beyond just making a great tasting and healthy beverage, they are a young, owner-operated, triple bottom line (people, planet, profit) endeavor. They value quality craftsmanship, health and safety, local economic development, and environmental stewardship. They’re fast-becoming an integral part of the Bay Area’s local food economy. Try them today!